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Reactions from a Family-Owned Iowa Restaurant on the Passage of One Big Beautiful Bill: ‘It Will Benefit Our Future Wages’

‘I look at it as a good opportunity just to see our employees see the fruits of their labor and their hard work’
By Grabien Staff

EXCERPT:

REPORTER: “Deanna Mutchler has been working at Smitty’s for nearly four decades.”

MUTCHLER: “We don’t expect a tip. Well, I don’t, you know. But it is — it will benefit our future wages.”

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